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The Partly Cloudy Patriot - Katherine Streeter, Sarah Vowell

A Feast For Crows - George R.R. Martin

The Body in the Library - Agatha Christie

Summer Sisters - Judy Blume

For Her Own Good: Two Centuries of the Experts' Advice to Women - Barbara Ehrenreich, Deirdre English

An Abundance of Katherines - John Green

Stumbling on Happiness - Daniel Gilbert

The Art of Eating - M.F.K. Fisher

La nuit des temps - René Barjavel

The Will of the Empress - Tamora Pierce

Snuff - Chuck Palahniuk

Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef - Gabrielle Hamilton

The Wordy Shipmates - Sarah Vowell

The Town That Food Saved: How One Community Found Vitality in Local Food - Ben Hewitt

The Food of a Younger Land: A Portrait of American Food---Before the National Highway System, Before Chain Restaurants, and Before Frozen Food, When the Nation's Food Was Seasonal, Regional, and Traditional---from the Lost WPA Files - Mark Kurlansky, Stephen Hoye

Garden Anywhere: How to grow gorgeous container gardens, herb gardens, kitchen gardens, and more, without spending a fortune - Alys Fowler

When Everything Changed: The Amazing Journey of American Women from 1960 to the Present - Gail Collins

Deadtown - Nancy Holzner

The Butcher and the Vegetarian: One Woman's Romp Through a World of Men, Meat, and Moral Crisis - Tara Austen Weaver

How Did You Get This Number - Sloane Crosley

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Number of books: 118

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